Mas Irene 2017

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We have chosen Merlot from Cal Miret state due to its voluptuous concentration of sweet confiture aromas. On the other hand, with a small percentage of Cabernet Franc we look for the structure and a good aging capacity.

Dedicated to Irene Cusiné.

4.00 out of 5
(2 customer reviews)
Bottle Clear
67% Merlot , 33% Cabernet Franc cultivated with Biodynamic farming.
Maridatge Parés BaltàGrilled duck breast with sweet sour sauce and red berries.
Icona Premsa Parés BaltàFirst a cold pre-fermentation maceration at 8˚ C during 5 days to extract as much as possible of color and aromas. Then the two varieties were fermented separately at a controlled temperature of 25˚ C. Prolonged during 19 and 24 days respectively.
Icona bota Parés BaltàAgeing 13 months in new French Allier oak barrels.
Icona aspecte visual Parés BaltàIntense deep ruby with black tones.
Icona nota de tast en nasGreat aromatic intensity and complexity with the explicit presence of preserved red fruit well balanced with the touch of toasty notes from the oak.
Icona sabor-gustOn the palate it is soft and oily; with great amplitude and strength that marks its structure. Intense aroma of forest fruits combined with spices and toasty notes from the barrel. Persistent and pleasant aftertaste.
Icona temperatura de servei Parés BaltàServe at 16 – 17ºC.
Organic certified by CCPAE
Certificado Agricultura Ecológica por CCPAE
Demeter Logo
Certificado Agricultura Biodinámica por Demeter
Organic and biodinamic icon Parés Baltà

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2 reviews for Mas Irene 2017

  1. 3 out of 5


    Its intensity somehow comes across unstructured and leaves one with a feeling: Ok, but could also have something else..

  2. 5 out of 5

    Tomas olsson

    Dark red colour. Fruity on the nose. Tobaco, red berrys, Mature balanced vine , long in the mouth.
    Super delicious vine

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