Made exclusively with Syrah, we let the grapes reach the optimum maturity to extract all the aromatic potential.
A new concept of rosé wine, for those who do not settle for the classical ones.
|100% Syrah cultivated applying Biodynamic farming.|
|Sausages and cold meats, Cabrales cheese, beefsteak with pepper sauce.|
|A short maceration of six hours at low temperature. Fermentation at 16° C in stainless steel tanks for 5 weeks.|
|Intense cherry color, with blue tints.|
|On the nose it is full of aromas with a multitude of red and black fruits like blackberries, cherries, plums and strawberries.|
|In the mouth it is powerful and concentrated. Extensive, tasty and with a balanced acidity. The finish is soft and pleasant.|
|Serve at 12 – 14ºC.|