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Rosa Cusiné 2016 cava rosa cusine pares balta

Rosa Cusiné 2016

Cava Gran Reserva

The Grenache, under the influence of the microclimate and terroir of the high mountains of Penedès, is worked into a rosé cava in order to recover one of our local varieties. It becomes an unique synergy of elegance, structure and silkiness. Dedicated to the work of a lifetime, to the widsom, energy and vitality of Grandma Rosa.

Bottle Clear
Rosa Cusiné 2016 icona raim negre 100% Grenache cultivated applying Biodynamic farming.
Maridatge Parés Baltà Steamed vegetables, tuna tartare or grilled salmon.
Icona Premsa Parés Baltà Fermentation in stainless steel tanks at 16°C for 16 days. Ageing over lees during three months with daily battonage.
Icona bota Parés Baltà No oak ageing.
Icona segona fermentació Parés Baltà Second fermentation in the bottle following the traditional method, with ageing for 48 months.
Icona aspecte visual Parés Baltà Subtle rose colour with salmon rim.
Icona nota de tast en nas Tiny bubbles that burst into delicate, yet complex notes of dried and jammy fruits.
Icona sabor-gust On the palate, energetic and creamy with well integrated gas, reminiscent of ripe and jammy fruits, finishing with a great structure.
Icona temperatura de servei Parés Baltà Serve at 8-10°C.
<p>Organic certified by CCPAE</p>

Organic certified by CCPAE

<p>Demeter Logo</p>

Biodynamic certified by Demeter

<p>Organic and biodinamic icon Parés Baltà</p>

1 review for Rosa Cusiné 2016

  1. Avatar of mello


    Magnifique. Finesse, originalité. Un grand vin.

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