Coupage of the traditional three varieties from the Penedes: Parellada, Macabeu and Xarel·lo.

The Parellada, proceeding from the highest mountains of the Penedes, dominates and contributes to the freshness of its floral notes, preserved from its special micro climate.

The Macabeu grape brings the fruit and the Xarel·lo provides the body, and together they complete this natural cava.

Bottle Clear
Icona raïm Parés Baltà 62% Parellada, 24% Macabeu & 14% Xarel·lo cultivated apllying Biodynamic farming.
Maridatge Parés Baltà Aperitifs and desserts. Perfect cava by the glass.
Icona Premsa Parés Baltà Fermentation at 16°C in stainless steel tanks for two weeks.
Icona bota Parés Baltà No oak ageing.
Icona segona fermentació Parés Baltà Second fermentation in bottle, following the traditional method, with ageing for approximately 12 months.
Icona aspecte visual Parés Baltà Pale yellow color with brilliant hints.
Icona nota de tast en nas Medium intense aroma. White fruits (pear,apple) and floral notes and a slight touch of creaminess.
Icona sabor-gust Fresh and lively in the mouth, with the fruit notes dominating. Light and soft, with a pleasant finish.
Icona temperatura de servei Parés Baltà Serve at 6 – 8ºC.
Organic certified by CCPAE
Organic certified by CCPAE
Demeter Logo
Biodynamic certified by Demeter
Organic and biodinamic icon Parés Baltà

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2 reviews for Brut

  1. Menghao (verified owner)

    its really good and its my second time to buy it

  2. Team at Pallas Natiolal Park in Lapland

    Nice cava with cherry chocolate cace, well balanced with crispiness. At best chilled in a bank of snow.

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